The vegetables washers are suitable for all types of leafy vegetables. The integrated nozzles create a double helicoidal flow that moves the vegetables to the centre of the basin. The vegetables are completely submerged and cleaned thoroughly by the constantly moving water. The intensive water contact results in a perfect wash and the ultimate mix of the end product.
Machines for vegetables
Finis-Eillert supplies (tailor-made) solutions for the vegetable processing industry. Ranging from stand alone machines to complete processing lines. We continuously invest in the development of new machines and systems. Hygiene is our top priority in food processing to ensure consumer safety and extend the shelf life of the products.
We focus on developing and producing machines for decoring, peeling, washing, drying and more. With the help of skilled engineers and computer-aided 3D design, we provide turn-key projects according to your specific needs and requirements.
The CABRO decoring machine is the ultimate solution for decoring leafy vegetables and cutting cauliflower and broccoli florets. With its vertical decoring process, precision, and extensive adjustment options, the CABRO is the perfect choice for vegetable products in the fresh market or IQF.
The SLICE-20 is a universal belt slicing machine that is ideal for slicing leafy vegetables, herbs and many other vegetables.
The G-1500 universal vegetable cutting machine is designed for medium capacities in large kitchens and salad factories. With advanced cutting technology, including a special cross-cutting blade for leafy greens, this machine offers optimal precision and efficiency.
The MSD-500 centrifuge rapidly removes excess water and effectively de-waters all types of vegetables.
The SLICE-30 is a belt slicing machine with a high capacity of up to 4,000 kg/h.