The vegetables washers are suitable for all types of leafy vegetables. The integrated nozzles create a double helicoidal flow that moves the vegetables to the centre of the basin. The vegetables are completely submerged and cleaned thoroughly by the constantly moving water. The intensive water contact results in a perfect wash and the ultimate mix of the end product.
Machines for vegetables
Finis-Eillert supplies (tailor-made) solutions for the vegetable processing industry. Ranging from stand alone machines to complete processing lines. We continuously invest in the development of new machines and systems. Hygiene is our top priority in food processing to ensure consumer safety and extend the shelf life of the products.
We focus on developing and producing machines for decoring, peeling, washing, drying and more. With the help of skilled engineers and computer-aided 3D design, we provide turn-key projects according to your specific needs and requirements.
The BLADE potato peeling machine is the ultimate solution for peeling and re-peeling not just potatoes, but also a wide variety of tough produce, including beets and mangoes. It's a continuous process that ensures your products are weighed in consistent batches, providing you with the same impeccable peel quality every time, regardless of whether you're operating at the start or end of the season. What's more, you have the freedom to fine-tune the BLADE according to your preferences with its extensive adjustments.
The SLICE-20 is a universal belt slicing machine that is ideal for slicing leafy vegetables, herbs and many other vegetables.
The G-1500 universal vegetable cutting machine is designed for medium capacities in large kitchens and salad factories. With advanced cutting technology, including a special cross-cutting blade for leafy greens, this machine offers optimal precision and efficiency.
The Sushi Chef slice perfect rings of 6 mm to 25 mm.
The SLICE-30 is a belt slicing machine with a high capacity of up to 4,000 kg/h.