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Industrial vegetable cutting machine

SLICE-30
Processing type Slicing
Suitable for Leafy vegetables, Cabbages, Herbs, Fruiting vegetables

The SLICE-30 is an industrial vegetable cutting machine with a high capacity of up to 4,000 kg/h. Designed for cutting leafy vegetables, cabbages, and fruiting vegetables, it's the ideal solution for integrating into your production line or using as a standalone machine.

How it works:
Industrial vegetable cutting machine with a high capacity
Removable belts

The belts can easily be removed for cleaning.

Touchscreen

User-friendly touchscreen to quickly change settings.

Cross-cut knife

Cross-cut knife to slice squares and strips of leafy vegetables.

Versatile machine with a wide range of cutting tools

Unlock unparalleled versatility with our industrial vegetable cutting machine, offering a wide range of cutting tools to suit various vegetable shapes and sizes. Specifically engineered for slicing leafy vegetables into squares or strips of a pre-set length, our cross-cut knife ensures precision with every slice. Additionally, our belt holder gently applies pressure to secure vegetables in place, guaranteeing a clean and accurate cut.

 Hygienic Design for Safe Operations

Our industrial vegetable cutting machine features easily removable belts, facilitating quick cleaning and disinfection. With a completely separated slicing compartment from the mechanical area, we ensure safe and hygienic operation. Crafted from high-quality stainless steel components and durable knives, our slicing machine guarantees reliability.

Looking for a complete solution?

Pair our SLICE-30 with our WASH series and centrifuge machines, for a turnkey solution.

Experience efficiency, precision, and hygiene with our SLICE-30 industrial vegetable cutting machine. Ready to elevate your operations? Industrial vegetable cutting machine

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Features
  • Easy-to-use touchscreen controls.
  • Water sprayers in slicing compartment.
  • Stainless steel side cover with two gas springs.
  • Integrated PVC control box with forced cooling.
  • Capacities for leafy vegetables from approximately 1,000 kg to 4,000 kg/h depending on the product and the cutting size.
  • 100 programs available to store the optimal settings for specific products.
  • Main knife drive shaft with double bearing, driven by double V-belts.
  • Upper belt structure with holder to apply gentle pressure to hold vegetables still for slicing.
  • Cutting size, knife type, capacity and upper belt pressure can be adjusted using the touchscreen.
Sliced leek

Precisely sliced into uniform sizes using the SLICE vegetable slicing machine.

Options

icon sprayer

Water sprayer

Water sprayer to clean the lower belt.

Icon infeed belt length

Infeed belt extension

1000 mm infeed belt instead of 420 mm.

Often combined with

Download brochure
Machine brochure download EN

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