Machines for vegetables

The vegetable washers within our WASH SERIES are engineered to handle all varieties of vegetables, including delicate leafy greens. Utilizing integrated water screws, they create a dual helicoidal flow, guiding the vegetables to the basin's center. Once submerged, the produce receives a thorough cleaning from the continuously moving water, ensuring an impeccable wash and the perfect blend in the final product.

The BLADE potato peeling machine is the ultimate solution for peeling and re-peeling not just potatoes, but also a wide variety of tough produce, including beets and mangoes. It's a continuous process that ensures your products are weighed in consistent batches, providing you with the same impeccable peel quality every time, regardless of whether you're operating at the start or end of the season. What's more, you have the freedom to fine-tune the BLADE according to your preferences with its extensive adjustments.

Discover the Vision Delta, a versatile solution engineered to cut vegetables into halves, quarters, or segments with unmatched precision. This innovative machine also excels at removing the crown and root from vegetables. Utilizing advanced vision technology and high-speed delta robots, the Vision Delta is ideal for slicing a variety of produce including potatoes, carrots, and celery.

The SLICE-20 is a universal belt slicing machine that is ideal for slicing leafy vegetables, herbs and many other vegetables.

Ensure optimal hygiene with our vegetable rinse conveyor, designed to transport and rinse vegetables before entering the first washing stage.

The G-1500 universal vegetable cutting machine is designed for medium capacities in large kitchens and salad factories. With advanced cutting technology, including a special cross-cutting blade for leafy greens, this machine offers optimal precision and efficiency.